[gtranslate]
Prep time: 10 minutes
Cooking time: 10 minutes
Ingredients
6 freestone peaches
1 Tablespoon olive oil
Directions
- Preheat grill to roughly 350 F.
- Wash fruit, cut in half and remove pit.
- Lightly brush peach with olive oil.
- Place peaches, cut side down, on grill. Close lid and grill, undisturbed, for 4 to 5 minutes.
Turn peaches, close lid and grill again, undisturbed, for 4 to 5 minutes, or until softened.
Enjoy as is or top with vanilla ice cream, a drizzle of balsamic glaze, or your favorite topping.
Nutrition Facts
Serving Size: 1 peach half
Servings per Recipe: 12
Amount per serving:
Calories 40
from fat 10
Total Fat 1g
Saturated Fat 0g
Trans Fat 0g
Sodium 10 mg
Total Carbohydrates 8g
Dietary Fiber 1g
Protein 1g
Nutrition facts calculated by myfitnesspal.com
